Anmälan 2023
sön 26 juni
|Hudiksvall
Pannben - Årets uthållighetsutmaning
Meny
Small plates
Nuts 55kr
Olives 55kr
Tomato Gazpacho 125kr
Herb oil, Celery, Croutons
Hot Smoked Salmon pate 155kr
Pickled Cucumber, Fennel, Buttermilk sauce/dill oil
Prawn Salad 2.0 165kr
Baby gem, Prawns, Pickled cucumber, Pickled red onion, Croutons, Lemon and Dill Aioli
Serrano Ham and Melon 155kr
Feta, Pine nuts, Honey and Balsamic Dressing
*All served with bread on the side
Sides
Rosemary Chips 50kr
Buttered New potatoes 50kr
Mixed leaf 30kr
Bearnaise 20kr
Larger plates
Beef burger 215kr
Cheddar, Home pickled cucumber, tomato, lettuce, burger sauce
Beef sirloin 330kr
Potato terrine, confit tomato, red onion, baby leek, Bearnaise
Cod 280kr
Fennel sauce, Chorizo, Baked Fennel, Watercress
Arctic Char 280kr
Buttered new potatoes, Asparagus and sauce vierge
Pea and wild garlic Risotto 185kr
Pickled red onion, Feta, Sun dried tomato, Pea shoots
“Caesar”
Baby Gem, Ciabatta Croutons, Parmesan, Anchovy
Additions
+Hot Smoked salmon 240kr
+Chicken + Bacon crumb 205kr
+Vegan Avocado 180kr
To finish
Chocolate Ganache 115kr
Vanilla ice cream, Salted Caramel, Candied Nuts
Strawberries and cream 115kr
Meringue, Mascarpone cream
Sorbet 45kr
Raspberry or Lemon